Testimonials:

"I HAD high blood pressure and high cholesterol, not to mention being 50 pounds over weight. I didn’t know if anyone could help me, I didn’t want to end up like my father, dying at an early age. Kelly took the time to explain things to me. I had a lot to learn. She is very caring, encouraging and knowledgeable. I couldn't have lost 50 pounds without her help and encouragement. I fell off track a time or two, but learned not to focus on what I did wrong. I went on the “Salad for LIFE! Program” faithfully for 3 months (and continue it to this day). I was shocked by how easily my body began to respond. I’m in the best health ever and convinced my life was saved by Kelly helping me learn the Living and Raw Food Lifestyle."

~Jonathan Miller (age 55)

"I’m 37 year old woman. I was depressed. I was overweight and told I suffered from a variety of diseases. I felt hopeless. I heard Kelly speaking. She said she believed our bodies have the divine ability to heal themselves when given the proper foods. I contacted Kelly and it was one of the best decisions I ever made. She worked with me on my beliefs and we got to some real root issues. To my surprise, I held onto some oppressive beliefs that went back to when I was a child. We worked on improving my diet and incorporating more living and raw foods. I finally realized how much comfort I took in eating horrible food or SAD. I no longer have health issues since being on Living and Raw Food Lifestyle for the last 6 months. I think my body looks as good as when I was 25! I wake up happy and ready to face the world. I never knew “food” could create so much havoc in my mind and in my body. I am grateful I met Kelly and she had the expertise to understand how to help me."

~Karen Wade (age 37)

I could not find a good balance. I felt like I had to go to happy hour/dinner/lunch with people to be social and of course, it meant drinking and eating whatever was on the menu. Being a single parent, I also felt I needed to have food available for my children that they liked. I never realized all the toxic chemicals in processed foods. Kelly came to our house and went through our kitchen with my children and me and gave us a Living Foods Lifestyle lesson. We went over the chemicals and additives in processed foods, right from my freezer-even in the food we thought was “healthy”. The kids began reading all the labels and asking questions. Surprisingly, they were very open to this information. Kelly’s Montessori background helps when dealing with kids, they were engaged, participating and enthusiastic. I was thrilled, to say the least! My children enjoy helping shop and make nutritious and delicious foods with me. The unexpected bonus is- it's a family time experience. It's been great! We all enjoy the Salad for LIFE! too and making crackers and healthy snacks!

~Stacy Ludwig (age 42)

I found Kelly's website and contacted her. I was involved with other Living Food coaches that put me on all sorts of cleanses. I was cleansing every organ in my body with the products they recomme nded.  I spend a small fortune. While I don't believe they did any harm, I understand now how important organic, raw, whole, fresh, living food is. I came to Kelly with a lot of questions about what I was doing and I merely wanted verification I was on the right track. She could not support the cleanses I did. She gave me Living Foods 101 and began to explain how plant DNA (in it's entirety) works with your body's DNA for health and healing. There is no money to be made buying or growing your own food, but there was in selling products. I felt like the people I was turning to, actually took advantage of me. I hired Kelly as my coach and learned some things that the other practitioners didn't inform me of.  I learned what living and raw foods to avoid in order for Candida to starve to death and force it to leave my body. I felt a bit embarrassed because I'm a guy-usually you hear of women having this Candida. Kelly explained the concept of the body's terrain with metabolic waste and how disease commences and everything began to make sense. I'm very thankful for all I have learned and applied into my daily life. Thank you, Kelly.

~Robert Panzanella (age 30)

Kelly is my daughter and she helped save my life. When I was diagnosed with cancer (given 6 months to live) she told me I needed to have "living and raw foods". With my wife’s help, I began juicing vegetables everyday, taking a combination of wheat grass juice and essiac tea. I gave up all cooked foods, which being an Italian isn't an easy thing to do. I wanted to live. I have grandchildren I wanted to see grow up. I went to the Creative Health Institute in Michigan and I met other people there, who changed their diets and beat cancer. As time went on, I learned from my doctors that the Stage 4 Liver Cancer-they told me I had-was gone. The doctors were shocked.  I believed in what I was doing, I felt it working. I was told I would die within 6 months-that was almost 17 years ago. There is something to this. I would encourage anyone with a health concern or challenge to try Living and Raw Foods 100% first while you have the time to do so. It truly works, as I am living proof. My daughter is passionate about helping people understand the Living Food Lifestyle as she assists them to make positive changes.

~Frank Vaccarelli (age 74)


I did a 10 Day ABC Juice Feast with Kelly and had the most amazing results! I was scheduled to have a health test for a life insurance policy. My blood pressure was high prior to starting. I only had 10 days to get it down to an acceptable level. I knew from my previous juice feast with Kelly that it could reduce my blood pressure. I experienced a little hunger in the first few days, but after day 3 everything was smooth sailing. Day 10 was the day I met with the nurse to take my vitals and blood and urine samples. All my test results came back that I was in" the most healthy" category for my age group. My life insurance premium was at the lowest rate possible because I did the juice feast for 10 days. I also lost 20 pounds. I'm sold on living and raw foods and juicing!

~Mike John (age 50)

Lost 21 pounds on your program and love it! Thank you again!

~Rich Rupley